Main Meals

Butter Vegetable Curry with Brown Rice

  • Gluten free
  • Vegetarian

The vegetarian version of one of the most popular Indian curries served with super healthy brown rice.

Nutrition information

No. of servings: 1 / Serving size: 450g

Avg qtyPer servePer 100g
Energy2410Kj535Kj
Fat total15.3g3.4g
– Saturated7.2g1.6g
Sodium293mg65mg
Carbohydrate90.9g20.2g
– Sugars9.1g2g
Protein12.5g2.8g

You may also like